The first thing that a customer who walks into a restaurant should be exposed to are wonderful smells and sights of happy diners. They shouldn’t see dirty dishes on tables or clutter scattered everywhere. They want to know they’ve made a wise choice to spend their money at this establishment. It falls on the restaurant manager and staff to insure that the restaurant is spotless. It could be that the front of the restaurant is indeed sparkling but all the rubbished and clutter is piled up in storerooms, alleys and hallways. This is not helping things. You want the restaurant to be clean from front to back. When it comes to getting rid of all the excess rubbish and clutter, a company like Junk King Atlanta is going to be a big help.
Make More Storage Space
Junk King can send over exactly what you need to help clear out the rubbish from your restaurant: Two movers and a big truck. While your staff is busy tending to customers, the team from Junk King will be able to efficiently load up their truck with all your excess unwanted items. That can include anything from old tables and chairs to broken kitchen equipment. Taking back that kind of storage space is going to have a huge impact on your restaurant. It will be easier to store the things that matter. It will also improve safety.
The cost for Junk King’s services are based on how the crew will pack up the truck. These teams have a lot of packing experience and they know how to fit a lot of things into a little space. That’s a good thing because it means you’ll be paying the low end of the price scale with every appointment. Of course, you might have enough stuff to fill up the entire truck. Junk King will still work with you to make it fair. You’ll know what the price is before the work begins and it won’t change when the work is done.
To help get your restaurant clear of rubbish, put Junk King Atlanta on the job.
Here in Atlanta, competition among restaurants is fierce. Even though people are dining out more often than eating in there is no guarantee they’re going to show up at your place. Even with great food and a terrific staff, you still need to get the word out. Here are some great ideas for marketing your restaurant.
Lots of Foodie Photos
By now, you should have set up your Facebook, Instagram, Pinterest and twitter accounts for your restaurant. The primary focus for your social media outreach should be amazing foodie photos. These would be fresh pictures of all the food that is coming out of your kitchen. Don’t just rely on stock photos you took the first week your opened. As you’re expediting orders, snap some pictures! Nothing will bring in the crowd more than a visual sample of what they can expect.
Loyalty programs have been around for a long time. In this new age of apps, those programs have become sophisticated and easy to use. You can partner up with a loyalty program that has guests checking in when they’re at the restaurant. Or you can go “old school” with a punch card. It’s a great way to keep guests coming back on a regular basis. That’s business you can depend on and it’s worth the occasional free meal.
Be Proactive With Yelp
Guests who visit your restaurant are going to post their reviews on Yelp whether you like it or not. That means you will have a page established for your business that you can actually enhance by adding photos, menu, prices and other items that a guest would be asking questions about. If you do get a negative review, then you should always answer it in a professional way. You might be able to turn that negative review around by offering a “do over.” Either way, you’ll be showing your guests that you care enough to pay attention to their criticisms.
Send Out Monthly Email Newsletter
A monthly email newsletter sent out to your customers is a great way of keeping them informed about specials, new menu items or upcoming events. You can also offer discounts and coupons with the email newsletter. Just make sure it is professionally done.
Keep the Place Clean
Cleanliness is vital to a successful restaurant. That holds true for the front and back of the house. You don’t want your guests to be stumbling around rubbish as they make their way to a restroom or see a lot of debris piled up in the parking lot. If you’ve reached a rubbish overflow situation, then you need to call in Junk King Atlanta. These junk removal professionals who will make quick work of removing all your unwanted rubbish from your property. A session with Junk King Atlanta will go a long way to keeping your restaurant clean and your customers happy.